Hearth-Baked Breads
That Rise to Any Occasion

Hearth Breads

Sandwich Breads

Specialty Breads

Nothing perks up the appetite faster than the smell of freshly baked bread. Di Paolo Baking Company bakes breads that rise to any occasion. Melt sweet butter on a piece of Texas toast for breakfast or over a warm baguette with dinner. Pile deli meats between two rye slices for lunch. Or add a new twist to your menu with focaccia for sandwiches and bread bowls for soups, stews, or salads.

• Available fresh-baked, 85% baked, or raw frozen
  
• 24-hour notice required for large or wholesale orders
  
• Custom Bread Program available to restaurateurs and distributors